To know me is to know I love pasta. Like way more than I should. I like it all, except penne. Penne is gross. If you go to a restaurant with one pasta dish on the menu, it's most likely penne,* and it's probably a restaurant with no business having pasta on the menu. It's … Continue reading Homemade Meat Sauce
recipe
Chicken and Sausage Jambalaya
Friends made this for us on a weekend trip, and I was sold on it right away. One pot? Yes, please! It's perfect to feed a crowd or to have leftovers for weekday lunches. Halve it for a smaller pot and/or increase or decrease the cayenne according to your taste. I think shrimp would be … Continue reading Chicken and Sausage Jambalaya